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NeraFoods
Millets & Gluten-Free Grains

Naturally gluten-free ancient grains for global markets

Ragi · Jowar · Bajra · Foxtail · Millet flours & value-added

Climate-resilient, low-GI ancient grains — whole millets, stone-ground flours and millet-based value-added products for gluten-free, diabetic-friendly and clean-label ranges.

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  • Naturally gluten-free
  • COA per batch
  • Whole grain & flours
  • Bulk & private label
Millets & Gluten-Free Grains — NERVA FOODS
Millets & Gluten-Free Grains — sourcing detail
  • COA per batch
  • Bulk & private label
  • FOB / CIF on request
Overview

Product overview & origin

4+Export formats & grades
3Traceable sourcing regions
COAWith every export batch
24hTypical quote response

Millets are among the most sought-after gluten-free, high-fibre and low-GI grains for modern health foods. Our range covers whole millets, millet flours and value-added millet products.

Sourced from climate-resilient crops and processed at licensed facilities, our millets suit gluten-free baking, diabetic-friendly foods, baby food and health snacks.

Millets (whole)HS 1008Millet floursHS 1102 / 1104
Millet sourcing and exportFarm to port — export-ready

Multi-state sourcing

Ragi, jowar, bajra and foxtail from established dryland millet belts across India.

Milling partners

Cleaning, de-stoning, grading and milling at FSSAI-licensed partner units.

Value-added

Millet pasta, cookies and breakfast mixes developed for retail and private label.

Product Range

Variants & formats

Configured for bulk supply, trial lots and private-label programmes.

Whole Millets

Whole Millets

Ragi, jowar, bajra, foxtail, little, barnyard & kodo millets.

Cleaned & graded
Millet Flours

Millet Flours

Ragi, jowar, bajra and multi-millet flours for gluten-free baking.

Fine milled
Millet Pasta

Millet Pasta

Gluten-free millet pasta for modern health-food ranges.

Value-added
Millet Cookies & Mixes

Millet Cookies & Mixes

Millet cookies and breakfast mixes for retail & private label.

Retail-ready
Specifications

Technical specifications

Indicative export specifications — configurable to your requirement and destination-market regulation.

ParameterTypical value
Purity99%+
Moisture — grain≤ 12%
Moisture — flour≤ 10%
Foreign matter≤ 0.5%
Broken≤ 2% (grade-dependent)
Shelf life — grain12 months
Shelf life — flour6–9 months

Specifications configurable to buyer requirement and destination-market regulation.

Benefits & Applications

Why buyers choose it — and where it fits

Key benefits

  • Naturally gluten-free and high in dietary fibre
  • Low glycaemic index — diabetic-friendly
  • Rich in minerals (iron, calcium, magnesium)
  • Sustainable, climate-resilient crops
  • Clean-label and ancient-grain positioning

Applications

  • 01Gluten-free baking & flours
  • 02Diabetic-friendly & health foods
  • 03Baby food & cereals
  • 04Health snacks & bars
  • 05Pasta & value-added retail lines
Packaging & Labelling

Bulk and retail / private-label options

Food-grade, moisture-controlled packaging with region-specific labelling, allergen declarations and nutrition panels.

Bulk export

  • 25 / 50 kg PP woven bags
  • 10–25 kg poly-lined bags (flour)
  • Jute options on request

Retail / private label

  • 500 g – 1 kg retail packs
  • Custom artwork & nutrition panels
  • Trial & retail-ready formats
Quality, Testing & Compliance

Documentation-ready for global supplier approval

Consistent specifications, batch-wise COA and destination-aligned testing — engineered for import qualification and audits.

  • Physical & chemical analysis — moisture, broken %, foreign matter, bulk density and size distribution.
  • Microbiological testing on request — TPC, yeast & mould, coliforms and Salmonella.
  • Heavy metals, pesticide residues and mycotoxins tested to destination-market limits.
  • Certificate of Analysis (COA) supplied per batch, with pre-shipment samples on request.
  • Processed under FSSAI-licensed facilities; HACCP / ISO 22000 / BRCGS via partner units.

Storage & handling

  • Store in a cool, dry, hygienic and well-ventilated warehouse away from direct sunlight.
  • Keep away from strong odours, moisture ingress and pests; maintain FIFO stock rotation.
  • Recommended storage below 25°C and 60% relative humidity for full shelf life.
Export Logistics & Terms

Commercial terms & shipping

Reference commercial terms for international orders — final terms confirmed per quotation.

Incoterms

FOBCIFCFREx Works

Loading ports

Nhava Sheva (JNPT)MundraChennai

Payment terms

T/T advanceLC at sight (negotiable)

Minimum order quantity

  • Bulk ingredientsFrom ~1 MT
  • Trial / sample lotsSmall commercial lots
  • Full container (FCL)20 ft / 40 ft
  • Mixed-SKU containerSupported
  • Private-label retailFlexible MOQ
Lead timeTypically 2–4 weeks from confirmed order and documentation, subject to volume.
Request a Quote

Get an export quote for Millets & Gluten-Free Grains

Tell us your target market, grade and volume. Our export team responds with specifications, MOQ and indicative FOB / CIF pricing.

We respond within one business day. Your details are used only to process this enquiry.

Millets & Gluten-Free Grains | NERVA FOODS | NERVA FOODS